How to Use cream of tartar in a Sentence

cream of tartar

noun phrase

• In the bowl of a stand mixer, combine egg whites, sugar and cream of tartar.
  — Caron Golden, San Diego Union-Tribune, 5 Apr. 2023
• Make the meringue: Beat egg whites and cream of tartar at high speed with an electric mixer until foamy.
  — Southern Living Test Kitchen, Southern Living, 23 June 2023
• Soft, spiced, and everything nice, these cookies have a crackly surface and a bit of tang from cream of tartar, which is cool and fun.
  — Farideh Sadeghin, Saveur, 26 Oct. 2023
• Stir cream of tartar, salt, sugar, and pepper together in a small bowl.
  — Lan Lam, Chicago Tribune, 9 Aug. 2023
• Beat egg whites and cream of tartar at high speed with a heavy-duty electric stand mixer until stiff peaks form.
  — Southern Living Test Kitchen, Southern Living, 6 Oct. 2023
• In a large bowl, blend together flour, sugar, baking powder, cream of tartar, and salt.
  — Susan Selasky, Detroit Free Press, 5 May 2023
• Step 2 Make the cookies: In a medium bowl, whisk together the flour, 1 tablespoon of the pumpkin pie spice, the baking soda, cream of tartar, and salt.
  — Farideh Sadeghin, Saveur, 26 Oct. 2023
• Using electric mixer, whisk egg whites and cream of tartar on medium-high until foamy, 1 minute.
  — Anna Helm Baxter, Woman's Day, 30 Aug. 2023
• To help create this ideal texture, cream of tartar is paired with baking soda.
  — Southern Living Test Kitchen, Southern Living, 24 Nov. 2023
• Prepare the Marshmallow Meringue: Whisk together egg whites, sugar, light corn syrup, cream of tartar, and salt in a large heatproof bowl.
  — Nancie McDermott, Southern Living, 24 Aug. 2023
• Whisk together flour, cream of tartar, baking soda, and salt.
  — Southern Living Test Kitchen, Southern Living, 24 Nov. 2023
• Royal Icing In a large bowl, combine powdered sugar, meringue powder, and cream of tartar.
  — Bhg Test Kitchen, Better Homes & Gardens, 17 Aug. 2023
• Basic meringue is egg whites, caster sugar, cream of tartar, salt and flavoring and the sugar is added in increments while the egg whites are whipping.
  — Paige Grandjean, Southern Living, 3 Nov. 2023
• In the bowl of a stand mixer fitted with the whisk attachment, or using a large bowl and a handheld mixer, beat together on medium speed the egg whites, cream of tartar and salt until frothy.
  — Jessie Sheehan, Washington Post, 1 Apr. 2023
• The vinegar and cream of tartar that appear on the ingredients list, likely included as leaveners, could also bring a tangy note to each tortilla.
  — Sam Stone, Bon Appétit, 3 Aug. 2023

Last Updated: 17 Oct 2024